Beet Root Powder
Product Description
Beet Root Powder is created by drying and finely milling the root of the beet plant. With its naturally vibrant red color and earthy-sweet flavor, it is a versatile ingredient used in smoothies, juices, baked goods, sauces, and nutrition blends. Long enjoyed in traditional cuisines around the world, beet root powder remains a popular choice for adding natural color, taste, and plant-based nutrition to modern recipes.
Characteristic
Fine powder made from carefully dried and milled beet roots, preserving vibrant red color and earthy-sweet flavor
Naturally rich in betalains (betacyanins and betaxanthins) and dietary nitrates
100% natural and minimally processed; taste, smell, texture, and color vary from batch to batch
Note: This powder tends to clump due to its nature. If clumping occurs, lay the bag on a flat surface, place a towel over it, and gently pound until clumps break up.
Suggested Use
One tablespoon twice daily. One tablespoon of powder provides the nutrition of one beet. Use to add flavor, color, and nutrition to any recipe.
Mixing suggestion: To increase flavor and nutritional profile, combine with our organic carrot and spinach powder.
Botanical Information
- Botanical Name: Beta vulgaris.
- Other Names: Garden Beet, Sugar Beet, Spinach Beet, White Beet, Mangel Wurzel, Sea Beet, Remolacha.
- Parts Used: Beet Root.
- Ingredients: Organic Beet Root.
- Origin: Grown and dried in China and packaged with care in Florida, USA.
- Certifications: Certified USDA Organic.
Application
Used in smoothies, juices, baked goods, sauces, and nutrition blends. A versatile pantry staple for adding natural color, taste, and plant-based nutrition to both sweet and savory recipes.