Carrot PowderWhole produce powder
Fruit & Vegetable Powder Made from Daucus carota

Carrot Powder

Daucus carota

Premium organic carrot powder made from carefully air-dried carrots. Naturally mild sweetness and fresh aroma. Rich in beta-carotene, vitamins, and minerals. Perfect for smoothies, soups, sauces, and baked goods.

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Product information

Carrot Powder

Carrot Powder

Product Description

Organic Carrot Powder is made from carefully air-dried carrots, offering a naturally mild sweetness and fresh aroma. This convenient powder can be added to smoothies, soups, sauces, baked goods, and more, bringing the essence of carrots to a wide range of recipes.

Lightweight and shelf-stable, organic carrot powder is an easy way to enjoy the flavor and versatility of carrots year-round. It blends smoothly into both sweet and savory dishes, making it a practical addition to any kitchen.

Characteristic

  • Fine powder made from carefully air-dried organic carrots, preserving mild sweetness and fresh aroma

  • Naturally rich in vitamins (C, K, A, B-complex) and minerals (Magnesium, Phosphorus, Zinc, Copper, Manganese, Selenium)

  • Contains Flavones (Luteolin) and Flavonols (Kaempferol, Quercetin), along with a full spectrum of essential amino acids

  • 100% natural and minimally processed; taste, smell, texture, and color may vary from batch to batch. Note: This powder tends to clump due to its nature.

Suggested Use

One tablespoon twice daily. One tablespoon of powder provides the nutrition of one medium size Carrot.

Mixing suggestion: To increase flavor and nutritional profile, combine with our organic Broccoli, Beet, Spinach, Kale, and Tomato powders for your homemade V8.

Botanical Information

  • Botanical Name: Daucus Carota.
  • Other Names: Bird's nest, Queen Anne's lace, Wild Carrot, Zanahoria.
  • Parts Used: Carrot Root.
  • Ingredients: Raw Carrot.
  • Origin: Grown and dried in China. Packaged with care in Florida, USA.
  • Certifications: Certified USDA Organic.

Application

Used in smoothies, juices, soups, sauces, baked goods, and nutrition blends. A practical pantry staple for adding the natural flavor and color of carrots to both sweet and savory dishes year-round.

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